Our beer list, drop by drop


Our 16th Beer Weekend is coming! Don’t forget to write down saturday 29th and sunday 30th of august in your agenda, we are expecting you in the visitors centre ‘De Lambiek’ (Alsemberg) for the highlight of our year.

>> Our Beer Weekend 2015: practical details

What shall we drink?

As in previous years we have tackled the hold, our visitors can choose from more than 100 different beers. And we present you our own Lambooske, fresh raspberries put on young lambic from Lindemans.

The beers we’ve put in the spotlight this year? We selected a wide variety of beers from the Pajottenland & Zennevallei/Brussels for you. Because we are proud to be Pajottenlanders! 😉

All other beers you can come and taste with us? That you will discover drop by drop on the web page below. Next weeks we still have to pick up our orders and visit different breweries …

>> Discover our Beer List 2015

See you at the visitors centre ‘De Lambiek’, at 29-30th of august! 😎

Lambikstoempers Bierweekend 2015

Mort Subite Feast of the Sour Cherries

Mort Subite kriekenfeest

The harvest of the new sour cherries has arrived in the Mort Subite Brewery (Kobbegem). And look, to celebrate that brewer Bruno opens the doors of the brewery for the public, on 11th of june, from 10 am to 6 pm.

You can go and visit the brewery, taste all Mort Subite Lambic beers, enjoy some Brussels music bands, street food en … take along 1 kilo of sour cherries for free!

Kriekenfeest Mort Subite

How to get there?

Mort Subite Brewery
Lierput 1
1730 Kobbegem

Lindemans launches 2 Premium Distilled Gins


Lindemans Brewery and De Moor Distillery present the fruit of their collaboration: the first 2 Lindemans premium distilled gins. A premiere since the two gins have the special feature of having been made with Old Kriek distillate. First, these bottles will only be sold at Lindemans Brewery and at Streekproductencentrum Halle (Poststraat 30 in 1500 Halle), in numbered bottles as a limited edition.

2 varieties

The clear Lindemans Premium Gin is the result of a infusion of 15 well-chosen botanicals and a distillate of the delightful Old Lindemans Kriek Cuvée René. The latter is brewed with whole cherries, according to Belgian lambic tradition. The gin itself is double distilled in small quantities (a batch of up to 250 litres) in a copper cauldron or alembic. Thereafter, each bottle is filled with this unique gin and corked and sealed by hand.

The red Lindemans Premium Gin Red is distilled with the same process as the clear gin. Its bright red colour is due to the pure sour cherry juice added to the Oude Kriek Cuvée René Lindemans. This gin is double distilled in a copper kettle and hand bottled. According to Manuel Wouters, this gin is best experienced as a cocktail, for example mixed with prosecco.

Lindemans Gins

Pictures: Felix Merckx — Source/ more info: Lindemans Brewery